by Nancy Waldeck | May 5, 2020 | Entrees, Brunch and Lunch, Spicy Tuesday
Happy Cinco de Mayo! You just can’t celebrate without tacos. Here’s a riff on everyone’s favorite fish taco – but without frying the fish. Plus, is packed full of good-for-you broccoli slaw and one of our favorite spices – smoked paprika! We love smoked paprika...
