by Nancy Waldeck | Jan 4, 2024 | Entrees, Brunch and Lunch, Friday Four, uncategorized, Wine
No. 1 : Quick Recipe Bourbon Marinated Pork Tenderloin 3 TB Maple Syrup 3 TB Molasses 2 TB Bourbon 2 TB Sweet Chili Sauce 1 TB Chili Garlic Sauce 1 Large Red Onion, Thinly Sliced 1 Pkg Pork Tenderloin, (2 pieces) Olive Oil Spray Sea Salt and Freshly Ground...