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Friday Four –  Bourbon Marinated Pork Tenderloin – 010524

Friday Four – Bourbon Marinated Pork Tenderloin – 010524

by nancyW | Jan 4, 2024 | Entrees, Brunch and Lunch, Friday Four, Wine

No. 1 : Quick Recipe Bourbon Marinated Pork Tenderloin    3 TB Maple Syrup 3 TB Molasses 2 TB Bourbon 2 TB Sweet Chili Sauce 1 TB Chili Garlic Sauce 1 Large Red Onion, Thinly Sliced 1 Pkg Pork Tenderloin, (2 pieces) Olive Oil Spray Sea Salt and Freshly Ground...

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