Recipes from Chef Nancy Waldeck

Friday Four – Happy Spring! Carrot Cake Cupcakes – 032423
No. 1 : Quick Recipe Carrot Cake Cupcakes 1 ¼ Cups All Purpose Flour 1 Tsp Baking Soda ¼ Tsp Fine Sea Salt ½ Tsp Ground Cinnamon ¼ Tsp Ground Nutmeg ½ Tsp Ground Ginger 3/4 Cup Packed Brown Sugar ¼ Cup Avocado or Grapeseed Oil 2 Large Eggs 1 1/2 Cups Peeled and...

Friday Four – Sriracha Salmon with Spring Squash Noodles – 031723
Happy St Patricks Day! Even Leprechauns would like this light, tasty and colorful dish🍀

Friday Four – Sicilian Inspired Cauliflower Gratin – 031023
Whether you serve it up as a veggie entree or a side this recipe is so easy and so delicious.

Friday Four – Tangy Pomegranate Chicken – 030323
Who doesn’t love an easy one dish dinner with tangy chicken and veggies!

Friday Four – Lentil, Sweet Potato and Spinach Slider – 022423
There’s always a place for a juicy burger 🍔 But sometimes, a veggie burger hits the spot🎯 too!

Friday Four – Chocolatey Rich Bread Pudding – 021723
No. 1 : Quick Recipe Chocolatey Rich Bread Pudding 2 oz. Bittersweet Chocolate (70% or higher) 1 Cup Half and Half, divided 1 Tbsp Whiskey or Bourbon (optional) 2/3 Cup Sugar 1 Large Egg 1 tsp Vanilla ¼ tsp Sea Salt 6 Slices Bread, crusts removed, day old and cut...

Friday Four – Its the Chili Time of the Year – 021023
Chili is a great way of making everyone happy on Super Bowl Sunday – or any other day of the year!

Friday Four – Winter Citrus Salad – 020323
No. 1 : Quick Recipe Winter Citrus Salad 4 Oranges, Blood Oranges, Tangerines, Grapefruit – your choice Sea Salt 2 TB Thinly Sliced Green Onions, *green parts only 3 TB Extra Virgin Olive Oil 1 TB *Sherry Vinegar 1 Tsp Honey Lime or Lemon Juice to taste ¼ teaspoon...

Friday Four – Tuscan Chicken with Capers – 012723
Capers add a pop of briny, “pickle-y” flavor to this sauce. Inspired by the simple delicious foods of Tuscany, this is a super way to make a one-pan meal that everyone at the table will enjoy. Try it topping a bowl of roasted fingerling potatoes with a sprinkle of fresh herbs.

Friday Four – Cilantro Fish Tagine – 012023
So delicious and easy to make – you’ll love serving this hearty flavor packed dinner up to family or friends!

Friday Four – Colorful Butternut Quinoa Bowl with Creamy Ginger Dressing – 011323
No. 1 : Quick Recipe Colorful Butternut Quinoa Bowl 2 Large Sweet Potatoes, *Roasted and Chopped 1 Large Eggplant, *Roasted and Chopped 1 Cup Green Onions, thinly sliced 3 Cups Cooked Tri Color Quinoa 1 Cup Pumpkin Seeds 1 Cup Halved Grape Tomatoes 1 (15 OZ) Can Black...

Friday Four – Spanish Shrimp and Garbanzo Beans – 010623
No. 1 : Quick Recipe Spanish Shrimp and Garbanzo Beans 1 LB (20 – 25) Large Shrimp 3 TB Extra Virgin Olive Oil, plus additional for finishing 3 TB Butter 2 TB Smoked Paprika 1 TB Hot Smoked Paprika (or additional TB Smoked Paprika) Sea Salt and Freshly Ground Pepper 2...

Friday Four – Fun for NYE 🎉Sticky Sriracha Shirmp Fajitas – 123022
Ring in the New Year with a make-your-own dinner with this easy and yummy recipe🎉

Friday Four – Easy Apps for the Holidays – 121622
Love deviled eggs, tomato soup or a yummy dip? All three are in this trio of easy to make and enjoy appetizers for the holidays!

Friday Four – Easy Yummy Holiday Cookies – 120922
Time for Holiday Cookies! The Blondies are my FAVORITE – yours too I bet!

Friday Four – Gift This! – 120222
In this season of gifting and parties – is fun to have a special homemade and delicious gift from the kitchen!

Friday Four – Toasted Pumpkin Pecan Cake – 111822
This super easy recipe uses only a few more than a handful of ingredients and a bowl to make a Yummy Thanksgiving cake!

Friday Four – Butternut Squash and Quinoa Sliders – 111122
Fall is the time we think about Butternut Squash! Take advantage of Squash Noodles to make these sliders quickly and deliciously!

Friday Four – EASY, Yummy Apple Tart for Thanksgiving – 110422
Apple Pie is a Thanksgiving Tradition – make yours beautiful and delicious with this easy recipe.

Spicy Tuesday – Thai Tomato and Coconut Soup – Coriander
Quick and easy, a real crowd pleaser, this different-but-delicious tomato soup is infused with the flavors of Thailand. The combo of spices like cumin, coriander and smoked paprika sing with the addition of the creamy sweet potato and coconut milk. Coriander is the...