Entrees, Brunch and Lunch
Happy (Healthy) Holiday Breakfast!
It's the HOLIDAYS! The family is descending on you…what are you going to serve the hungry hoards for breakfast? Don’t resort to doughnuts and grocery store pastry – instead have them enjoy a breakfast buffet full of delicious goodies. You don’t even have to tell them...
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Friday Four – Festive Holiday Seafood Pasta – 120817
Have you heard of the Feast of Seven Fishes? Its an Italian-American tradition that’s typically celebrated on Christmas Eve. I love celebrating with family and friends with this fun pasta!
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Spicy Tuesday – Blackberry Shallot Glazed Salmon – Parsley
Here’s a recipe worthy of any holiday celebration! We using herbs and spices to brighten up the flavor of any recipe. In this case, parsley adds just the perfect touch of green, herb flavor to a sauce made from red wine. Parsley can help your body fight cancer,...
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Friday Four – Veggie Enchiladas for Spooky Friends – 102717
Here’s the perfect make-ahead dish to feed your spooks and goblins well on Monday night!
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Spicy Tuesday – Perfectly Easy Tomato Sauce – Italian Seasoning
On a chilly fall evening there’s nothing like rich red tomato sauce served up simply and deliciously on whole-wheat pasta with shaved Parmegiano Reggiano. Here’s our idea of a satisfying, fast and delicious weeknight meal, or the start of something more like veggie...
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Pumpkins and Apples – Oh My! Super Easy Fall Recipes on Atlanta & CO
I celebrated National Food Day on October 24th with fun host Christine Pullara on NBC 11 Alive's Atlanta & CO. Here's the link to the video if you missed it live! Pumpkins and Apples! Here are TWO things you can do to change your eating the very next time you go to...
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Friday Four 102017: Butternut Squash and Quinoa Sliders
No. 1 : Quick Recipe Butternut Squash and Quinoa Sliders 1 Small Butternut Squash 1 TB Honey 1 Tsp Garam Masala 4 TB Olive Oil, divided !/2 Tsp each Sea Salt and Pepper 1/2 Cup Quinoa 1 Cup Water 1 1/4 Cup Almond Flour 1/2 Cup Panko Bread Crumbs (Whole Wheat if...
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Friday Four 100617: Easy Asian Inspired Peanut Sauce with Roasted Shrimp
No need for takeout this weekend! Peanut sauce with all the flavor – that’s a little better for us. Plus a roasted shrimp recipe that rocks.
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Facebook LIVE – Drink Wine and Get Organized – Tailgating and Fall Get-Togethers Tips!
Its that football, soccer and back-to-school gatherings. Neatsmart’s Carrie Peebles and I are sharing some great tips and yummy treats to kick off the season! Organizing Tip: Plan ahead! Plan out your menu so you know what serving pieces you’ll need. Write the menu...
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Drink Wine and Get Organized – Trends in Organizing, Food and Wine
Trends in Organizing, Food and Wine are coming faster than we can keep up. Here are some GOOD ideas you can embrace without having to go crazy in one direction or other!
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Tailgating Taste and Savor Style on Atlanta & CO!
Labor Day Weekend is right around the corner – Football season is kicking off - and while the weather is warm we’re celebrating the weekend with a couple of easy, healthy make ahead apps that everyone will enjoy. Who doesn’t love shrimp and dip? Here’s a super easy...
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Friday Four 082517 – Cornbread Sliders with Peach BBQ
With the last of the season’s peaches rolling into the market, and a holiday weekend and tailgates fast approaching, you’ll want to double this recipe for all the fun times to come!
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Spicy Tuesday – Chickpea Sliders – Cilantro
It’s definitely that “Burger” time of the year. We are all looking forward to quick, fast and delicious meals that can ease the transition from the end of summer to back to school. Vacations are winding down, kids are choosing backpacks and deciding just how they are...
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Friday Four 081817 – Chicken and Chile Soft Tacos
Make a double recipe of the flavorful filling for these tacos and freeze it! Then you’r be ready to serve up yummy tacos anytime!
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Take OUT at Home Easy Asian Peanut Sauce on ATL & CO Today!
Hello School Year – Hello Busy Fall! Its easy to run by your favorite Asian restaurant and pick up food – but you can make it at home easier, inexpensively and much better for you. Christine and I will whip up a couple of fun and easy recipes that everyone can enjoy –...
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Friday Four 080417: Cilantro Shrimp and Dip
A super way to serve up a summer shrimp dinner – the bright zesty green cilantro makes the shrimp pop with flavor!
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Drink Wine and Get Organized – Tomatoes and Fridge Edition
You can tell by the picture above that we had lots of fun giving organizing tips and good wine and food this afternoon! We were on location today - at the Thomas F Chapman Family Cancer Wellness Center in Atlanta - cooking up the best of the season's tomatoes and...
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Friday Four 072817: Corn Cakes with Shrimp and Jalapeño Lime Drizzle
The summer’s best corncakes topped with shrimp and a cool yogurt based jalepeno lime drizzle. Perfect summer appetizer OR dinner!
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Drinking Wine and Getting Organized: Cooking up Summer Corncakes and Organizing Tips for the Kitchen
Make sure to watch the Facebook LIVE video - we give lots of other great tips like why you should use Whole Wheat Pastry Flour for these yummy corncakes! LINK to the Facebook LIVE:https://www.facebook.com/nancy.waldeck/videos/10213867820312395/ Peaches, Peppers and...
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Friday Four 072117: Fast and Fun Cauliflower Pizza
Everyone’s Cauliflower CRAZY, lately. I’ve received so many requests for new ways to use cauliflower and specifically cauliflower pizza, that I’m reposting this yummy recipe from a couple of years ago. Its fast and absolutely FUN!
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