Entrees, Brunch and Lunch
Friday Four 042420: Cornell Chicken and Syracuse Salt Potatoes
This was our week to visit the fun Finger Lakes region of New York State, this week’s Friday Four is all about upstate New York!
Friday Four – Miso Sesame Roasted Cauliflower over Farro – 041720
With spring weather rolling in, I’m all about eating lighter – but deliciously! This recipe is a snap to prepare, and oh! so good.
Thai Style Lettuce Wraps with Three Ingredient Peanut Sauce
If you’re tired of the same old dinner – and takeout is getting expensive and boring – here’s a solution. So Easy, so fast and so delicious – plus dinner always more fun when you make it at the table!
Friday Four 040320: Super Salmon Sliders
These salmon sliders come together in a snap with just three steps and a handful of ingredients – and OH! are they good!
Spicy Tuesday – Easy Ginger Spiced Granola – Mace and Cardamom
Staying at home means making lots of breakfast, lunches and dinners. In case you’re getting bored with the same ole same old recipes, here’s one that is sure to wake up your taste buds and make everyone in your house happy – even if that’s just YOU. Granola is super...
Celebrate Sicily Day Eight: Perfect Sicilian Street Food, Arancini!
Isn't he wonderful? That's our chef in Enna - making his special arancini for us. We loved him and his incredibly scrumptious rice balls! This is a one-of-a-kind experience in Sicily on a Taste and Savor Tour! ...
Celebrate Sicily Day 6: Pesto alla Trapanese for Dinner!
On the weekend, Mike and I love sharing easy dinners in front of a good movie or binge watching a few of our favorite episodes. I often serve up what I call, a “picky” dinner. That’s a meal that’s full of small things to choose as we want them. This Trapanese Pesto is...
Celebrate Sicily Day Five: Full of Flavor Authentic Sicilian Veggie Pasta!
Did you know that I've been publishing a weekly newsletter for thirteen years? Wow! Can't believe the Friday Four has been around that long. Four things, a Healthy Recipe, a Wine Pairing under $20, a kitchen tip and something to get creative with - thats what gets...
Friday Four – Sicilian Broccoli Olive Pasta – 032720
With just a few ingredients – most which are probably in your pantry anyway – you can create an incredibly delicious dinner tonight!
Celebrate Sicily Day Three: By Any Other Name – this Cauliflower Gratin is Still Delicious!
https://youtu.be/SjRtiq31xjQ There are hundreds, no thousands of Sicilian recipes for cauliflower – one of the most prolific veggies on the island, as its long growing season lasts at least 5 months. But you might be confused, if after visiting you try to find a...
Celebrate Sicily Day Two: It’s Not Just About Red Sauced Pasta!
https://youtu.be/4Tomt4J7gBo I’m as guilty as others, when I think of Sicilian food, I think pasta with red sauce! But when you travel to Sicily you discover the incredible food from the Mediterranean like this fish dish we’re preparing here, and the beautiful,...
Celebrate Sicily Day One: A Week of Armchair Travel with Food and Wine!
https://youtu.be/okVmuShnhb0 Since we can’t go to Sicily this week – I invite you to armchair travel with me through the wonderful food and wine of Italy. Each day I’ll post another recipe that is my interpretation – delicious and a little better for you – of a...
Friday Four – Smoky Black Bean and Vidalia Enchiladas – 032020
For me, comfort food cravings always include enchiladas. These are easy to make and fun to share!
Friday Four – Happy St Pats Beer Braised Chicken – 031320
How are you going to celebrate the green next week? Corned beef and cabbage are great – but so is this yummy beer braised chicken!
Friday Four 030620: Tamale Pie with Roasted Veggies
Chilly, grey and rainy weather call for comfort food! Tamale Pie is one I grew up with – I reinvented it to be better-for-us. Even Vegan!
Friday Four 022820: Slow Cooker Moroccan Style Chicken
Love Moroccan food, but think its too complicated and you have to have a tagine or special equipment? Cook up a delicious Moroccan Chicken Dish right in your SLOW COOKER!
Friday Four 022120: French Potato Thyme Tart
A fun, delicious, beautiful, and easy way to celebrate National Potato Month – February!
Happy President’s Day! Celebrate with Potatoes🥔🥔🥔
Not only are we celebrating Presidents Day, we’re celebrating potatoes, too! February is the month for chocolate AND for our favorite spuds. There have been many fans of the potato in the white house, among them, John Adams, Andrew Johnson and Gerald Ford all named...
Friday Four 021420: Easy Chicken Mole for V Day
Love Mole? Now you can make it at home with this easy-to-make recipe that is easy-to-love TOO!
Friday Four – Yummy, Easy, Better-for-YOU Oatmeal Crust Pizza -011720
Think you can’t make “restaurant quality” pizza crust at home? You can! And this one is much better for you!