The Wine PopUP Invites YOU!
The Beautiful Wine Country of Oregon!
Thursday April 12 – Monday April 16th

FOUR NIGHTS FIVE DAYS in Luxurious accommodations (Yes, YOU deserve it!)

Transportation just for YOU – from pickup at the Portland Airport on Thursday morning to a smooth return for Monday flights.

ALL meals, (FABULOUS of course) are provided – breakfast, lunch and dinner. All tastings and explorations are included.TWO hands ON cooking classes – you’ll get to learn easy tapas from Nancy, paired with the “Not-the-usual Suspect” wines. Sandra will share Korean fare with us along with a most glorious Oregon tasting you’ll love.

THIS is the Wine Trip that we would make even without you. Its our spring trip to learn and enjoy. But we want to share it with you. Its the caliber of wine, the incredible connections with the people who make wine, and the places that YOU need to see and understand if you want to enjoy more about wine.

We’ll visit tiny family owned wineries and the big boys who ship all over the world. You’ll get to talk to not just tasting room staff, but WINE MAKERS and OWNERS that will give you the inside scoop on the incredibly delicious Oregon wine world. You know us, we don’t do anything half way, and so we have a fantastic visit planned.

For More Information email me at nwaldeck@tasteandsavor.com