may, 2019

29may11:30 am- 1:30 pmMEAL PLANNING AND PANTRY STAPLES11:30 am - 1:30 pm

Event Details

When you are trying to create a healthy eating environment for yourself, it is imperative to have the right ingredients in your kitchen. Chef Nancy Waldeck and Dietitian Shayna Komar will walk you through some practical tips to make your kitchen the best it can be. Space is limited and registration is required.


(Wednesday) 11:30 am - 1:30 pm

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