Come join fun Host Christine Pullera and me as we cook up fun in the kitchen. Today’s segment is all about SALSA!  It not surprising that May, the month with Cinco de Mayo is National Salsa Month. Christine and I will make a super easy fresh salsas and talk about what to do with it once you make them. Recipes today include Grilled Tomato Salsa, Salsa-licious Roasted Fish and Easiest EVER Black Bean Salsa Soup