by Nancy Waldeck | Aug 4, 2015 | Spicy Tuesday
We are circling back to the wonderful aroma, taste and nutrition of oregano this week – cause its GRILL time! Here’s a recipe that will have you cool in the kitchen and hot on the bbq outside. Simply slice summer veggies like zucchini, squash, eggplant, tomatoes, etc...
by Nancy Waldeck | Jul 29, 2015 | Spicy Tuesday
Summer and the living is easy… and here in the south its SO hot we don’t want to turn on the oven! Here’s a great way to enjoy the bounty of summer tomatoes and other produce without that hot stove. Make sure to cut up some cool cucumbers and carrots...
by Nancy Waldeck | Jul 17, 2015 | Spicy Tuesday
Do you know what Celeraic is? Or maybe you know it by its other name – celery root? Either way, it’s a delicious crunchy vegetable that is exactly what it sounds like, the root of celery! Its often served in France with a Remoulade sauce, as a rich and creamy...
by Nancy Waldeck | Jul 11, 2015 | Spicy Tuesday
Its cherry season – time for cherry creativity in the kitchen! This week’s Spicy Tuesday is all about using cherries in a way you may not of thought of before now: in a salad dressing full of the rich taste of red cherries and the tang of balsamic vinegar....
by Nancy Waldeck | Jun 30, 2015 | Spicy Tuesday
Here in Atlanta, we have lots of friends and family getting ready for a big event this weekend, The Peachtree Road Race. With almost fifty runs, it has become a Fourth of July tradition. Our recipe this week can provide a to-go snack for those racers leaving home...
by Nancy Waldeck | Jun 17, 2015 | Spicy Tuesday
We love having a couple of easy to make, delicious and full of good-for-you ingredients that we can whip up in a few minutes. This fun recipe certainly qualifies in that category! Not only can you make it quickly, but it also is a great candidate for freezing. Make...
