by Nancy Waldeck | Jan 26, 2010 | Soups, Salads and Sides, Taste and Savor, uncategorized
A “terrific” trio of Angela, Shayna and me, (she said modestly:), presented a fun class at Cancer Wellness at Piedmont last week. Soup and Yoga was a wonderful morning of yoga – followed by three yummy soups. We enjoyed Lighten Up Seafood Gumbo,...
by Nancy Waldeck | Jan 17, 2010 | Soups, Salads and Sides, Taste and Savor, uncategorized
A group of fun folks gathered last week to take my “Pressure With Flair” class at Cooks Warehouse. They made a fantastic dinner, including Italian Red Pepper and Cauliflower Soup, Chili Verde Pork with Corn Tortillas and ended the evening with luscious...
by Nancy Waldeck | Nov 18, 2009 | Soups, Salads and Sides, Taste and Savor, uncategorized
It’s that time of the year. Time to start pulling out the recipes, deciding which oldies are still goodies, and what new ones you are willing to try. I was born on Thanksgiving, as was my sister, interrupting our mother’s turkey day celebrations 11 years...
by Nancy Waldeck | Oct 23, 2009 | Soups, Salads and Sides, Taste and Savor, uncategorized
This August, almost 50 years after the book was published in America, Julia Child’s ode to the food of France, “Mastering the Art of French Cooking” was number one on the New York Times Bestseller list in the “How To” category. How amazing is that? Because...
by Nancy Waldeck | Feb 5, 2009 | Entrees, Brunch and Lunch, Soups, Salads and Sides, Sweet Treats, Taste and Savor, uncategorized
Headed over to Roswell today to check out a new lunch spot. Tough to find and tucked away at the end of a long street of restaurants and cafes is Artisan Bakery. The great news is that it is worth the hunt. My friend and I both chose the daily special, a shrimp and...
by Nancy Waldeck | Nov 28, 2008 | Soups, Salads and Sides, Taste and Savor, uncategorized
Planned-overs is what we called our left-overs when I was growing up. And what better word to describe Thanksgiving Dinner? We are still eating turkey sandwiches in our house, but when the bird resembles a carcass here is what I am planning:Southwestern Turkey Black...