by Nancy Waldeck | Jun 5, 2018 | Appetizers, Entrees, Brunch and Lunch, Soups, Salads and Sides, Taste and Savor, Wine
Missed the segment this morning? Click here to watch...
by Nancy Waldeck | May 18, 2018 | Entrees, Brunch and Lunch, Friday Four, Soups, Salads and Sides
No. 1 : Quick Recipe Cheddar and Pecan Scones 2 Cups Whole Wheat Pastry Flour 1 TB Baking Powder ½ Tsp Fine Sea Salt 1 TB Sugar 6 TB Cold Unsalted Butter 1 Cup Shredded Cheddar Cheese 1/3 Cup Chopped Toasted Pecans 3/4 Cup Buttermilk 2 Large Eggs Fresh berries, Non...
by Nancy Waldeck | May 1, 2018 | Soups, Salads and Sides, Spicy Tuesday
On days when time is short, this recipe is the answer! You can swing by the store and pick up sugar snap peas, (snow peas or green beans work well, too), a package of dill and a big red pepper. If you’ve planned ahead – you can defrost some quinoa while the peas and...
by Nancy Waldeck | Apr 30, 2018 | Appetizers, Soups, Salads and Sides, Taste and Savor
Missed the Segment? Check it out HERE: HAPPY National Raisin Day Raisins are great for snacking – but they are so much more. Today on Atlanta & CO Christine and I will whip up 3 innovative ways to use raisins. FIVE Really Fun facts about RAISINS It takes 4 TONS of...
by Nancy Waldeck | Apr 18, 2018 | Soups, Salads and Sides, Spicy Tuesday
It’s the strawberry time of the year, and we can’t help but share one of our favorite strawberry recipes – one that we return to each spring when strawberries are abundant and beautiful! We toured the Buford Highway Farmers Market on Thursday, with a group from...
by Nancy Waldeck | Apr 10, 2018 | Soups, Salads and Sides, Spicy Tuesday
Whether the spring weather at your house is trending “Soup” or “Salad” this delicious quick bread is a snap to make and share for dinner. When talking about cumin in our cooking classes, we always say, “it’s the original smoky-smelling spice.” If you open a...
