by Nancy Waldeck | Sep 8, 2017 | Friday Four, Soups, Salads and Sides, uncategorized
No. 1 : Quick Recipe South of France Tomato Salad 4 Large Ripe Red Tomatoes, Cored and Sliced 1 Bunch Basil, Leaves Removed from the stems 4 OZ Crumbled Goat Cheese 1 TB Red Wine Vinegar 2 TB Extra Virgin Olive Oil (I like California Olive Ranch) 1 Tsp Herbes de...
by Nancy Waldeck | Sep 5, 2017 | Soups, Salads and Sides, Spicy Tuesday
Do the variety of different rice types and blends entice you with their beautiful colors and descriptions? They certainly do us! We have been using lots of different rice to make hot, warm and cool rice dishes this summer – full of gorgeous color and delicious...
by Nancy Waldeck | Sep 1, 2017 | Friday Four, Sweet Treats
No. 1 : Quick Recipe Crunchy Meringues with Fresh Berries One Recipe *Easy Meringues 1 Cup Nonfat Greek Yogurt 1 TB Lemon Zest 1 Cup Assorted Berries or Sliced/Chopped Fresh Fruit Whisk the yogurt and lemon zest together, top the meringues with about 1 TB and sprinkle...
by Nancy Waldeck | Aug 30, 2017 | Drink Wine and Get Organized, Entrees, Brunch and Lunch, Sweet Treats, Taste and Savor
Just like the social media world, new trends in Organizing, Food and Wine seem to pop up Daily! Professional Organizer Carrie Mixon Peeples from Neatsmart joins me on Facebook Live to talk trends and how to embrace the best of them for making your life easier, better...
by Nancy Waldeck | Aug 29, 2017 | Soups, Salads and Sides, Spicy Tuesday
Before the end of Summer, we can’t resist passing on one more peach recipe…. If you live in the South, chances are that when someone says mint – you think iced tea. Its ubiquitous down here, paired with tea so sweet that when you drink it, your teeth hurt...
