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The Zen of Zin

The Zen of Zin

Who can resist the fun alliteration of  Zin aka Zinfandel with another “Z” word? Of course – not me! Not only do I love the fun rhyming, Zin was one of the first grapes I discovered. Not as you might suspect, with the sweet blush wine, White Zinfandel, but as...

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Slaw + Purple Cabbage = Perfection

Slaw + Purple Cabbage = Perfection

I've been entranced by purple cabbage this spring. All of a sudden that round, heavy purple head that sits in every grocery store veg department is calling my name. Its not just me, though...I've read a couple of different articles in my foodie magazines that extoll...

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A Trio of Tapenades

A Trio of Tapenades

What's better than three yummy-dippy-things to stick a cracker or carrot in? (I love to eat with my hands, I admit.) I also love the briny salty tang of olives, capers and OH! anchovies. I taught a class last week that totally agreed with me. (Don't you just love it...

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