Spicy Tuesday – Cilantro! Chickpea Burgers

Do you love the grassy fresh taste of Cilantro as much as we do? It is native to Mediterranean and Asia Minor (Turkey) regions. This perennial plant requires well-draining fertile soil supplemented with warm summer climates to flourish. Cuisines around the world use...

Spicy Tuesday – Ancho Chile Powder!

Chili Powder is actually a healthy seasoning with significant amounts of beneficial nutrients. To start, it has Vitamin A, Vitamin C, potassium, phosphorus, and a small amount of calcium. You get the most “bang for your buck” when you add  one tablespoon of chili...

Spicy Tuesday – OREGANO

Oregano is a proven super “functional food.” This herb is an excellent source of  potassium, calcium, manganese, iron, and magnesium. It is an easy spice to buy or grow and is used in cuisines around the world. We love doing cooking demos with oregano...

Spicy Tuesday – Cumin

This is the season for warm comforting soups and with hearty sides. This makes us think of easy and delicious white bean dip and handmade pita chips. The dip is a gorgeous orange color, from the spices we used, cumin, turmeric and cayenne. Our Spice of the Week is...
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